Winner of the Guild of Food Writers Food blog of the Year award 2013.
I run The Underground Restaurant: a supperclub, paladare, anti-restaurant, guerilla dining, pop up, shebeen, home restaurant.
Cool! Sorry, but someone had to say that...Getting pretty excited & a bit mushy about Sunday: Peas, love, happiness & The Underground Christmas Market: http://www.foodrambler.co.uk/?p=2500
Please leave a comment, it means I am not shouting into the void!