The show was about allergies and intolerance to food. Here is a link to Thursday's show.
I got to sit next to Josie of Big Brother in the make up room. I chatted to Patrick Holford of Optimum Nutrition in the 'green room'. And I saw Vanessa Feltz, who is prettier in the flesh!
Just to clarify: I have NO PROBLEM at all, in fact great sympathy with people, such as Coeliacs, who have genuine allergies. But when you do a fixed menu, as I do, it does become difficult when every single guest claims to have a different allergy or intolerance.
Patrick Holford, skinny lady who 'bloats', and me.
Despite my look here, I am very sympathetic to those with genuine allergies...
The lovely Josie of Big Brother (the petulant John James was never right for you).
I, myself, don't eat or cook meat, which probably causes problems for other supper clubs, however, at least I am consistent. My 'beef' is with those who, for instance, claim to be gluten-free, I spend half a day making them a special loaf and they cannot be bothered to eat it or those who, as I said on the programme, claim to be lactose intolerant but then wolf down the dairy. Or those who 'suddenly' claim, mid-meal, to be vegetarian, have a taste of their neighbours spaghetti vongole in a bag, like it, then I find the tell-tale shells on their plate. It plays havoc with your menu planning and your budget!